Lungching Tea knowed as dragon well tea made from tender and fresh tea tea leaves . which  is one kind of stir-fry green tea handmade in pan for drying it  to rise  a high frangrance and strong taste. The best lungching tea made 3 days before Qingming Festival. All of materials is tender buds, each 500 grams  made from 36,000 pieces tender buds, this tea called"Mingqian Tea" or" lotus heart tea". The second quality is made on the duration from Qingming to Guyu. Called "Guyu tea", its character is having a leave with a bud, the bud is longer. like a sword. So also called as " Qichang Tea". The third quality is made during the time of " Lixia", called"Queshe Tea, after one month, the forth quality is made, which called "Genpian". Superior qualiy lungching tea all hand made, each sophisticated technician can only make one more kilogram each day.

Lungching tea's shape is flat and straight,the size is uniform, like the petals of orchis. the color is emerald.Thunder-and-lingtning. after brewing, its frangrance is high and fresh, taste is pleasant and sweet.The tea leaves is tender and integrity. The color of Soup is clear and bluish green. Very enjoyable!

Lungching Tea: 

•  We offer full range of traditional loose lungching tea, many types of flavored lungching tea and tea bag. Both common quadrate paper mesh teabag and triangular nylon teabag for full leaf tea are available.
•  We can offer guaranteed EU standard white tea and certified organic lungching teas.
•  Cooperated with customers, we are developing new lungching tea products to match the intending markets requirement, such as new flavored lungching tea, lungching tea mixed with flowers etc
• OEM service is available